Nine Ladies Convinced Bvlgari Hotel in London to Serve Finest Teas Grown by Themselves in Scotland
Tea has been deep rooted in to Scottish souls. But no one would believe that tea can be grown in this wonderful part of the world. You can read my previous post “Quality Tea Could be Grown in Scotland – with Little Assistance from Scientists” to gain a better idea on teas grown in Scotland. As Tea & Coffee Trade Journal had reported, The founders of Tea Gardens of Scotland have landed orders of their Nine Ladies Dancing and Frisky Rascal teas with the luxury Bvlgari Hotel in Knightsbridge. Their signature tea, Nine Ladies Dancing, a black tea is joined by the Tea Gardens of Scotland’s roasted green tea — the first of its kind to come out of Scotland.
Nine Ladies Dancing is a black tea with amber to light gold liquor, a bright clear cup, and light, delicate, sweet caramel, chocolate, dried fruit, and woody notes. Named Frisky Rascal after a rescued red squirrel, this Perthshire grown green tea has been carefully crafted from the combined leaf of just three independent gardens in the county. It is a roasted green tea with pale green/lemon liquor, a vegetal and floral aroma that is light, smooth with toasted nuts and grilled artichoke notes.
The Bvlgari Hotel and Residences is a luxury boutique hotel in Knightsbridge, London with a distinctive modern burst that oozes glamour and authentic elegance. The Bvlgari Group has hotels worldwide in major cosmopolitan cities and luxury resort destinations with further openings planned over the next few years.
Tea Gardens of Scotland consists of nine female Scottish tea growers who all grow tea in their separate gardens in Perthshire, Fife, Angus, and Kincardineshire. They began planting tea seeds in 2016. For the Nine Ladies Dancing Tea, they all pluck on the same day and combine their leaf to make this black tea. It is pure, 100% Scottish grown tea. Tea Gardens of Scotland has previously sold to Fortnum & Mason, The Royal Penthouse Suite at the Corinthia Hotel and Canton Tea.
Scottish planter, Mr. James Taylor is the one who initiated commercial tea cultivation and manufacture in Sri Lanka (Ceylon) at his Loolkondera estate, Kandy district. Eventually Ceylon Tea became one of the finest tasting teas in the world.
“Tea with Nipun” always brings you news and updates not only from main tea origins, but also from rare origins like Scotland.
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References
- Main Source: https://www.teaandcoffee.net/news/30777/tea-gardens-of-scotland-debuts-teas-at-bvlgari-hotel/
