Why Ceylon Tea ?
According to a claim made by the ISO, Ceylon Tea is the Cleanest Tea origin in the world considering pesticide residues. United Nations Global Compact (UNGC) has also recognized Ceylon Tea as the First Ozone friendly / Ethical Tea Origin in the world. Even though Sri Lanka is a small Island, the diversity (Regional difference) of Ceylon Tea is quite amazing.
Nipun Wisnagalage
About Nipun
An open minded Tea Passionate with plenty of courage and competencies who is always willing to accept new challenges.
I was born with Tea and grew few Years among lush Green Tea fields of Geragama Estate, Kandy, Sri Lanka (Ceylon) until I moved to Colombo for education purposes. My Grandma was serving as a midwife at the Tea estate while helping poor plantation workers with a great deal of kindness. I also had the privilege to conduct my higher studies on Tea. It was a great pleasure and honor for me to represent my firm as well as my beloved mother land in China for 3 years where Tea was first discovered more than 5000 years back. All these could create a great passion on Tea in my soul.
According to a claim made by the ISO, Ceylon Tea is the Cleanest Tea origin in the world considering pesticide residues. United Nations Global Compact (UNGC) has also recognized Ceylon Tea as the First Ozone friendly / Ethical Tea Origin in the world. Even though Sri Lanka is a small Island, the diversity (Regional difference) of Ceylon Tea is quite amazing. One would enjoy a light, fragrant Nuwara-Eliya Tea from the highest mountain peak with Citrus notes while another is enjoying a strong, full bodied Ruhuna Tea from down south. Sensory-wise, Ceylon Tea has got a well-balanced taste with ideal strength, flavor and aroma.
Enjoy a Nice Sip of Ceylon Tea, It’s Hand Picked for Your Good Self, Cheers!
Articles
History of Tea and Spread Around The World
Tea is the most loved drink in the world after water. Some nations like China, Japan, Morocco, Turkey etc are drinking more tea than water. So, it’s really interesting to focus on the history and evolution of this wonderful beverage. How Tea was Discovered and Spread Around China China is the birthplace of tea. According […]
Fake Tea Facts – Busted !
Tea has been refreshing the mankind for almost five thousand years. But still there are many myths related to tea and tea consumption. While educating consumers on true facts on tea, it’s equally important to make tea lovers aware on myths or fake facts on tea. Let’s look at some of myths now, Myth 1: […]
The Art of Tea Leaf Reading (Basics)
Background Since its discovery by the Chinese emperor Shen Nong way back in 2732 B.C, tea has been refreshing the mankind for few millennials. Drinking tea is not just pouring hot water in to tea leaves. It’s much more than that. The art of tea leaf reading is known as Tasseography (also called as tasseomancy). […]
World’s First Natural Tea Bag Crafted With Artisanal Tea
Ceylon Tea coming from the resplendent island nation, Sri Lanka is recognized for her well balanced tasting profile by tea connoisseurs all over the globe. Ceylon’s first commercial tea cultivation was initiated by the Scottish planter Mr. James Taylor in 1867. Since then Sri Lankan tea produced with Pure-Orthodox and Orthodox rotovane techniques became very popular […]
Tea News
Embassy of Sri Lanka in Belgium hosts Ceylon tea promotion event
Learn all about the history and characteristics of Britain’s favourite hot drink: Tea (Free Online Session!)
Sip Journal Autumn 2023 Issue from Tea & Herbal Association of Canada: Free Download !
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